ENDORSEMENTS FOR JULIEANNA

It’s not enough to tell people why to eat healthier, you have to learn HOW to eat healthier. That’s where Julieanna comes in. She is not only one of my favorite evidence-based dietitians, she’s one of my favorite people on the whole planet. I just know you’ll fall in love with her as much as I have. If aliens ever come down and ask “what’s a vegan” she’s on the short list of who I’d nudge forward to represent the best humanity has to offer.

Dr. Michael Greger, M.D. FACLM, physician, New York Times bestselling author, founder of NutritionFacts.org, and internationally recognized professional speaker on a number of important public health issues.

Bright. Articulate. Experienced. Empathetic. Accessible. These are the qualities you want in a dietitian and these are the attributes that shine forth from Julieanna Hever, R.D. It is a pleasure to be able to refer my patients who need guidance toward a healthy, plant-based diet to an experienced pro like Julieanna. Her personal advice and her writings make it clear that she knows what she’s talking about – an increasingly rare and valued quality these days, it seems. So, if you need common-sense counseling from a dietitian you can trust, Julieanna is the nutrition professional for you.

Michael Klaper, M.D.

Julieanna Hever is an unusually qualified authority in this field! I think I know qualified nutritionists and dietitians and you are the top of my list!

T. Colin Campbell, PhD, author of The China Study and Professor Emeritus at Cornell University

The food we eat has the largest effect on determining the quality and length of our lives. Julieanna puts together knowledge, enthusiasm and warmth to teach and motivate people to obtain a more pleasurable life.  She is more than just a dietitian, but a life coach that can support you to a better life.

Joel Fuhrman, M.D., author of the New York Times best-seller, Eat to Live, and Super Immunity, and family physician

Julieanna Hever is the wise dietitian you can depend on for up-to-date, peer-reviewed health information and coaching that will change your life for the better. There are lots of people who throw out all kinds of advice, and while some of it is good, there is a lot to be wary of. Julieanna knows her stuff and is trusted by the best doctors and plant-based researchers on the planet; she is the expert on helping you find your way with food. She will help you to heal, find your strength, and get the body you want and deserve.  

Kathy Freston New York Times best-selling author of Quantum Wellness, The lean, and Clean Protein

“Julieanna’s commitment to excellence has made her one of the top educators in the healthy food movement and a “go-to” person for Forks Over Knives. Julieanna has not only a great understanding of food and health, but a unique ability to make healthy eating principles easy to understand and implement.”

 

Brian Wendel, Executive Producer of Forks Over Knives

“Julieanna Hever is passionately committed to rigorous scientific research, and to revealing the truth, whatever it may be. At a time when powerful forces (like the meat and dairy industries) try to twist health policy towards their ends, Julieanna stands for sound nutrition and good health practices that anyone can follow. Her books and films shine with inspiring stories, useful information, and her continuing passion to lead us all into glowing, energetic health. I highly recommend all of Julieanna’s work to anyone who wants to lead a healthy life!”

Lisa Bloom, author of the New York Times best-seller, Think, attorney, and television legal analyst

“Julieanna Hever is a very competent nutritionist with a fundamental understanding of the basic science.”

T. Colin Campbell, PhD., author of The China Study and Professor Emeritus at Cornell University

“The food we eat has the largest effect on determining the quality and length of our lives. Julieanna puts together knowledge, enthusiasm and warmth to teach and motivate people to obtain a more pleasurable life.  She is more than just a dietician, but a life coach that can support you to a better life.”

Joel Fuhrman, M.D., author of the New York Times best-seller, Eat to Live, and Super Immunity, and family physician

“Julieanna’s passion and enthusiasm are on par with her extensive training and knowledge. While she takes her mission seriously, she couldn’t possibly have more fun doing it.”

Rory Freedman, co-author of the #1 New York Times best-seller, Skinny Bitch, and its series

“Julieanna’s knowledge and guidance helped me prepare for my hockey season by ensuring that I was meeting all of the nutritional requirements on my plant based diet.”

Mike Zigomanis, professional NHL hockey player for the Toronto Maple Leafs

“Julieanna brings fresh, youthful energy to vegan nutrition, following in the footsteps of the pioneers who cleared the path before her (Eisman, Havala, Davis & Melina, Norris, and Messina). Jules is the right dietitian for our multi-media times, whether she’s producing user-friendly books, entertaining videos, informative websites, representing plant-strong nutrition on TV, or delivering keynote lectures at educational conferences. Vegans cherish her work, while those exploring the lifestyle quickly realize the plentiful benefits that the Plant-Based Dietitian advocates. If you have landed on this website, congratulations … you’re in expert hands!”

Joseph Connelly, founder and publisher, VegNews Magazine

“Julieanna has a depth and breath of nutritional knowledge that is remarkable. And she is able to communicate this knowledge with clarity, enthusiasm, and with respect for the specific needs of the individual. Julieanna is a true leader and teacher in the field of nutrition and there is nobody who wouldn’t benefit from her wisdom!”

– Melanie Joy, PhD, author of Why We Love Dogs, Eat Pigs, and Wear Cows