Redefining Normal

As a dietitian, I am used to seeing the consequences of food on people's health. I see people with excess weight, high cholesterol, high blood pressure, excess weight, type 2 diabetes, autoimmune disease, etc. on a regular basis. I also have had the fortune of watching these same people restore their health, control their weight, [...]

March 22nd, 2013|Featured, Uncategorized|

Reducing Reductionism

Science is spectacular. Medicine is magnificent. However, nutrition is one of the most elusive and perplexing subjects ever. We have come to rely on detailed science, disease-based medicine, and messages from the food industry to determine our ideal health choices. Unfortunately, micromanaging our dietary decisions based on these driving forces is only making us sicker, [...]

March 8th, 2013|Uncategorized|

The Tipping Point

Have we reached the tipping point in the grassroots effort of conveying the medical miracles of plant-based nutrition to the world? I spent two and a half days with Dr. T. Colin Campbell (here I am with him and his beautiful and inspiring wife, Karen), my Guru whom I lovingly and with conviction have named "The Father [...]

March 9th, 2010|Press|