Flavors and Ingredients of Japan

Flavors and Ingredients of Japan Double Recipe Post with Two of My All-Time Favorites - Japanoodles and Noritos When I was a teenager, I had the exquisite opportunity to tour Japan, while performing in a show (I had to memorize Japanese monologues and sing songs to large audiences). While I loved everything about Japan - [...]

2020-08-30T14:03:32+00:00August 30th, 2020|Featured, Recipes, Uncategorized|

Japanoodles!!!

One of my favorite cuisines is Japanese. I spent a couple weeks in Japan touring with a play I was in as a teenager and could not stop eating throughout the trip! The flavors of miso, rice vinegar, tamari, sesame, garlic and ginger are tantalizing to the tastebuds and the dishes are typically low-fat and [...]

2016-11-29T15:12:25+00:00March 2nd, 2010|Press|