Thirsty: How Livestock Production is Drinking Up Our Diminishing Water Supply

By | July 17th, 2014|Categories: Social and Environmental Issues|Tags: , , , , , , , , , , |

To save time, I zest and juice a bunch of lemons at a time to use throughout the week (I use a lot of it) and keep it in a container in the fridge. This [...]

Feeding Our Children

By | June 18th, 2014|Categories: Nutrition, Social and Environmental Issues|Tags: , , , , , , , , , |

Found this on a wall in an elementary school cafeteria. Tragically, this is everywhere. Pushing junk food begins as early as possible, brainwashing innocent children's minds with a strong belief that eating junk food is [...]

5 Non-Nutritional Reasons to Go Meatless

By | May 5th, 2014|Categories: Featured, Social and Environmental Issues|Tags: , , , , , , , , , , , , , |

Eschewing meat and choosing plants as the foundation for the most perfect diet is a decision supported in multiple dimensions, such as health, ecology, and sustainability. Nutritionally speaking, humans do not require animal products to [...]

Vegan 101

By | April 5th, 2014|Categories: Appearances, Featured, Nutrition, Social and Environmental Issues, What Would Julieanna Do? Q&A|Tags: , , , , , , , , , , , , , , , , , , |

On my tv show, What Would Julieanna Do? on Veria, I had the opportunity to interview my *FANTASY* panel. On the same Vegan 101 episode, I was honored to speak with three of my heroes: Dr. [...]

The Threat of Antibiotic Resistance

By | December 3rd, 2013|Categories: Featured, Social and Environmental Issues|Tags: , , , , , , , |

The Center for Disease Control and Prevention (CDC) revealed a frightening report on the burden and threats posed by antibiotic overuse. Every year in the United States, 2 million people are infected and 23,000 people die [...]