The Chef & The Dietitian – Episode 49 – Apple Pie Hearts

Looking for a quick, satisfying snack and/or dessert? Lavish in love with these darling and delicious Apple Pie Hearts from Chef AJ‘s book, Unprocessed.

1/2 cup pecans
1/2 cup walnuts
1/2 cup almonds
1/2 tsp. nutmeg
1 tsp. cinnamon
1 cup pitted dates
1 cup dried apples
1 Tbls. alcohol-free vanilla extract

In a food processor fitted with the “S” blade, grind nuts into flour. Add dried apple and spices and process again. Add dates until desired consistency is reached. Add vanilla extract. Press into mini silicon heart molds and chill. If you don’t have silicon molds, just roll into balls.

2016-11-29T15:11:51+00:00October 15th, 2012|Appearances, Recipes|