Weekly Menu: August 13th-19th

Monday:

  • Mixed Berry Breakfast Chia Pudding
  • Shiitake & Porcini Risotto
  • Oriental Almond & Cabbage Salad

Tuesday:

  • Breakfast Oatmeal
  • Italian Garden Ragu with Quinoa
  • Romaine Garden Salad

Wednesday:

  • Granola
  • Eggplant Tostada with Quinoa
  • Tempah & Veggie “Stuffing” with Quinoa

Thursday:

  • Breakfast Oatmeal
  • Mixed Vegetable Rice Bowl
  • Cilantro & Spinach Split Pea Soup

Friday:

  • Granola
  • Red & Black Bean Chili Stew
  • Summer Vegetable Lasagna

Saturday:

  • Granola
  • Lentils & Brown Rice with Mushrooms
  • Fresh Vegetable Medley

Sunday:

  • Breakfast Oatmeal
  • Eggplant & Bell Pepper Sauce with Brown Rice
  • Mixed Vegetable & Tempah Stew
2016-11-29T15:11:52+00:00August 11th, 2012|Uncategorized|