Weekly Menu: August 20th-26th

Monday:

  • Granola
  • Eggplant & Spinach Lasagna
  • Candied Walnut Spinach Salad

Tuesday:

  • Breakfast Raisin Oatmeal
  • Creamy Lentil & Bell Pepper Stew
  • Quinoa Vegetable Salad

Wednesday:

  • Granola
  • Mushroom & Asparagus Risotto
  • Curried Garbanzo Bean Stew

Thursday:

  • Breakfast Blueberry Oatmeal
  • Shanghai Rice Bowl with Tempah
  • Minestrone Vegetable Stew

Friday:

  • Granola
  • Quinoa Ratatouille Vegetable Stew
  • Falafel Balls with Mushroom Gravy

Saturday:

  • Breakfast Oatmeal
  • Mixed Veggie & Lentil Bowl
  • Garbanzo Beans & Brown Rice

Sunday:

  • Granola
  • Shiitake Mushroom & Vegetable Stew
  • Coconut Caribbean Bean Bowl
2016-11-29T15:11:52+00:00August 18th, 2012|Uncategorized|